The team of chefs at the Burke and Wills Hotel also provide outsource catering, with seafood brought in daily and the menu’s changed seasonally ensure the freshest ingredients with the cleanest and brightest tastes to tempt even the most discerning connoisseur. The Burke and Wills caters for all tastes with contemporary Australian cuisine which is drawn from local, European and Asian influences.
Our chef’s take pride in their ability to work with individual clients needs to provide them with a sumptuous a-la-carte menu for their event, making the any event a success.
Feel free to give us a call or email our friendly staff, you also have the option to fill out the online enquiry form below.
- Phone: +61 7 4632 2433
- Fax: +61 7 4639 2002
- Email: email@example.com